Oven Fried Fish Recipe - Simple Joy Southern-Style Oven-Fried Catfish - Allrecipes As an Amazon Associate I earn from qualifying purchases. In a small bowl, combine all ingredients for the tartar sauce and refrigerate until ready to serve. In medium bowl, beat eggs and beer with whisk. Add half of the potatoes and fry until crisp, 2 minutes; transfer to the rack to drain while you fry the . Place in cooking oil and cook until golden brown. Preheat the oven to 350 and heat the oil to 375. Comment * document.getElementById("comment").setAttribute( "id", "a2d605628204be5c20a7cddd3f4ef7d9" );document.getElementById("ea89ea3c70").setAttribute( "id", "comment" ); Loved this recipe, my husband was all impressed. My son loves it. Crispy Fried Fish Recipe - BettyCrocker.com Brush with butter. It is just scrumptious. I create easy, real food recipes for busy people. Preheat your oven 350 degrees. Recipe Variations Required fields are marked *. Dont overcook the fillets. Cut into four serving-size pieces, if necessary. Line a baking sheet with parchment paper. Cut fish into 2x1 1/2-inch pieces. Pour the Slap Ya Mama Fish Fry into a shallow pan. Oven-Fried Fish Recipe: How to Make It - Taste of Home The kids AND the adults in your family are sure to love it. Hi, I'm Elizabeth! To cook the perfect battered fish in the oven, there are a few things you HAVE to do (yes, HAVE TO. breading ingredients. I made this tonight and was so yummy. For the most updated allergen and nutritional information, it is important that you read the ingredient statement printed on the packaging at the time of your purchase. 2. Simple Oven-Fried Tilapia Recipe - The Spruce Eats Brush with butter. You read that right. Now I share all my secrets to effortlessly great food here on my blog, bite-sized for home cooks just like me and you. When ready to cook the catfish, pre-heat oven to 400 degrees. BRUSH 1 lb. Ned-less to say, we didnt stay long. Repeat with remaining fillets. x 9-in. baking dish. A 5-6 quart dutch oven will work too. The fish had just the right amount of crunch to make you forget it was baked in an oven! Place the fish pieces on the pan (make sure there is enough space between all pieces, do not stack them!). Directions. Fried Collarbone Catfish from Chef John Folse - Home - Louisiana Cookin You can even cook steak, fish, veggies and even BAKE with . Thanks for a tasty way to enjoy fish. DEEP FRYING DIRECTIONS Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Unfortunately, catfish has become quite pricey, My purchase cost $7.00 a pound. Catfish are a freshwater fish, found in the rivers, lakes, swamps and also brackish waters of Louisiana (as well as other states across the country). Baked Fish Tacos Preheat the oven to 450 degrees F. Place the fish in a single layer on a greased shallow baking pan. Working with one piece at a time, coat the fish lightly with flour mixture; dip in egg mixture; and dredge in breadcrumbs, pressing to adhere. Best of all, the easy dinner recipe is ready for the table in less than 30 minutes! Really appreciate this lovely comment, thank you! Season fish with salt and pepper on both sides . Did not do broiler. It would also taste great served on a bun with tartar sauce and a slice of cheese (so go ahead and ditch the drive-thru). This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and ), a squeeze of fresh lemon juice, and some homemade tartar sauce on the side. Did I miss the amounts somewhere? The fish is also aqua farm-raised in ponds particularly in Mississippi, Alabama and Arkansas. This is not necessary, but if you want to have a very thick layer of batter on your fish, you can double up on the breading. In a shallow bowl or deep plate, combine the flour, paprika, salt, and pepper and mix well. Can You Use Zatarain'S Fish Fry on Chicken? - Food And Life Lover Its easy to find in any grocery store and is relatively inexpensive. Its one of my faves :-). In a small bowl, combine the remaining ingredients; sprinkle over fish. Beat egg whites in a separate shallow dish until white and frothy. Oven-fried catfish can be enhanced by a flavorful seasoning. Line a baking sheet with aluminum foil. Im going to check out other recipes on your site. Then, take the sweet and spicy breadcrumbs to evenly coat the food item, and bake in . Other than Grand Isle, the Louisiana coastline does not have the sandy beaches of Alabama or Florida. This baked fish is tender but firm, doesnt get mushy, and has the most flavorful, crunchy exterior. Roll or shake fish in Fish Fri until evenly coated. Less. Zatarain's Crispy Southern Fish Fri | Zatarain's However you choose to eat this oven fried catfish, whether on its own or on a toasted bun, its sure to become a favorite recipe fast. Bake for 15 minutes, or until cooked through and golden brown. Roll fish in Fish Fri until evenly coated. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Its quick and easy! The crispy exterior tends to get soggy as it sits in the refrigerator. Its on our menu for tonight! Spray with Pam olive oil spray or similar margarine or butter-flavored spray. Directions Place fish in a greased 13-in. This thick wet layer keeps the inside of the fish moist and tender, adds flavor, helps the coating stick, and allows the outside of the fish to get super-crunchy in the hot oven. I think the baking powder is a real winner. Easy, healthy, and a crowd pleaser. Bake, uncovered, in a 450 degree F oven for 4 to 6 minutes per 1/2-inch thickness or until fish begins to flake when tested with a fork. If you coat the fish well enough. This is a new category of fried fish that I haven't had before. Combine the fish coating mix and cornmeal in a shallow dish and dredge the fish fillets in the mixture, shaking off any excess. Your email address will not be published. For the thick coating of the dry ingredients, I recommend the following procedure to make the breading stick well to the fish: For a super-thick coating, repeat the egg wash and breading once more. ), Best Containers & Mason Jars for Overnight Oats. Instructions. Dredge both sides of the whiting in the breading mixture. Step 1. Serve with fresh lemon slices and parsley for garnish, if desired. This is going on our favorites list, and I am sure with all the catfish we have, we will be eating it very soon! Cover and refrigerate until ready to serve. For the breading to stick, its important to follow the breading method closely (thin coating of dry ingredients, dredge through egg, thick coating of dry ingredients). Your email address will not be published. This is extremely easy to make and involves very few steps, but there are a few things to consider when making this in order to ensure the best outcome: The only seasoning you need for this recipe besides salt and pepper is creole seasoning- I recommend Tony Chacheres. Place 1 or 2 pieces of fish at a time in . Red Lentil Soup with Vegetables and Herbs, Stuffed Pepper Soup with Ground Beef and Rice, Avgolemono Soup (Greek chicken soup with lemon and egg), Slow Cooker Black Bean Soup (Instant Pot and Stovetop Friendly), Chicken Stew with Sweet Potatoes and Black beans, Pan Fried Sea Bass with Lemon Garlic Herb Sauce, Work With Me (Sponsorships, Collaborations, and more), Four Ingredient Southern Style Oven Fried Catfish, cut into smaller pieces (about 3-4 inches wide), lemon slices and chopped fresh parsley, for serving, Grease a rimmed baking sheet with all of the olive oil, In a shallow bowl, beat together the 2 eggs with kosher salt, In another shallow bowl, mix together the cornmeal. Ownership of the restaurant stayed in the family for most of the time until 2007. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. made it? This is now my favorite go to recipe for baking fish in the oven! 6 lbs fresh water fish fillets 3 tablespoons Tabasco sauce 3 tablespoons Tony Chachere's Seasoning 2 (10 ounce) packages cornmeal (Louisiana Fish Fry) For the Hush Puppies 3 cups crackers (crumbled) 5 green onions (chopped) 1 egg 1 (15 ounce) can creamed corn 12 teaspoon salt 12 teaspoon pepper For the Corn 1 cup cajun mustard So, I came up with my own recipe. Oven Fried Fish - The Seasoned Mom This recipe is the perfect way to get a crispy crust and tender flaky fish on the inside. The ingredient amounts are in the printable recipe card at the bottom. Transfer the breaded fillets to a large sheet pan while you repeat the process with the remaining fillets. Middendorfs Restaurant is in the other direction. Use 1/2 cup Fish Fri per 1 lb. Add melted butter; stir until combined. Thank you. When ready to cook the catfish, pre-heat oven to 400 degrees. Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. COAT and fry fish as directed above. I prefer the, Instead of the breadcrumbs, add extra flavor to the breading mixture by using finely crushed, For a special touch, add a couple of tablespoons of, This is a mild fish. 1 each: 261 calories, 9g fat (0 saturated fat), 78mg cholesterol, 753mg sodium, 15g carbohydrate (0 sugars, 0 fiber), 30g protein. Line cookie sheet with foil; generously spray foil with cooking spray. If any product has a Gluten Free claim, the product and the manufacturing line has been validated Gluten Free. Serve fish while hot and enjoy! This labeling policy is compliant with US or Canadian food labeling laws, as appropriate. Learn more. Season with salt and pepper, to taste. ZATARAIN'S Southern Buttermilk Chicken Fry Mix, Zatarain's New Orleans Style Hot & Spicy Chicken Fry Mix, Zatarain's Fish Air Fryer Seasoned Coating. POUR Zatarain's Crispy Southern Fish Fri onto plate or into plastic bag. Our beach trip took us southwest to Louisianas coast. Top tips Be sure to thaw the fish fully. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. - Digital Air Fryer Oven Oilless Cooker with 9 Presets Stainless Steel with LED Touch Screen - Cook with 85% less fat and still get crispy results! I just kept the fish in a couple of minutes longer on each side. Crispy Oven Fried Fish Recipe - Savory Nothings Preheat your oven to 475 F. Grease a rimmed baking sheet with all of the olive oil (2 tablespoons). Louisiana Inspired and Cajun Recipes | Louisiana Fish Fry To use sweet and spicy breadcrumbs, preheat the oven to 400 degrees Fahrenheit while prepping your ingredients. Preheat the oven to 450 degrees F (230 degrees C). Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. They were nice & crunchy & the butter browned & crisped the fish sticks nicely! Thanks for the wonderful recipe! How do you use Louisiana Fish Fry Products? Going to try it Friday. Discard any remaining Fish Fri mixture on plate or in plastic bag. In a shallow pie or baking dish, combine the cornmeal and flour with the Creole seasoning, salt, smoked paprika, and black pepper. Place milk in a shallow dish. So happy you and your son like it! Learn more! Change), You are commenting using your Twitter account. Its one of my favorites :-). Caf du Monde Beignet Mix Instructions: Keep refrigerated after opening. Line a baking sheet with aluminum foil. And since moving to Louisiana, I have learned to enjoy and eat many types of seafood. Compare reviews of sea bass and tuna. Heat oven to 400F. Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. Discard any remaining Fish Fri mixture on plate. How to Make Fish Tacos - Better Homes & Gardens Part of the key to my recipe is to bake in a hot oven. My husband brought home two HUGE bags of catfish, so I have been looking up recipes that are healthier than my traditional deep- fried recipe. 3. Line cookie sheet with foil; generously spray foil with cooking spray. Let the fish sit for about 15 minutes. In the meantime, enjoy my oven-fried catfish recipe at home. Copyright 2023 McCormick & Company, Inc. All Rights Reserved. If you need to store the fish longer, you canfreeze the leftovers for up to 1 month. Louisiana-Style Crispy Oven Fried Catfish | beyondgumbo In shallow dish, mix cornmeal, bread crumbs, dill weed, paprika, salt and pepper. Catfish is one of my favorite foods, but I hate cooking fish in my small apartment. When we first moved to Louisiana, we decided to take a trip to the coast and the beach. After driving for what seemed like hours, we finally made it to the Louisiana coast only to discover that there were no beautiful sandy beaches along the shore. The reddish tint comes from the paprika. * Percent Daily Values are based on a 2,000 calorie diet. Pour Fish Fri onto plate. Absolutely delicious! Spray a shallow baking dish with nonstick cooking spray. Preheat oven to 450 degrees F. In a shallow dish, mix oil and lemon juice. Stir together all of the sauce ingredients. In a small bowl stir together 1/4 cup vegetable oil, 1-1/2 teaspoons chili powder, 1/2 teaspoon salt, 1/2 teaspoon cumin, and 1/4 teaspoon garlic powder. 1. In a small bowl, combine the remaining ingredients; sprinkle over fish. fish. Spicy Oven Fried Catfish (With How To Video) - Grandbaby Cakes Louisiana Fish Fry (Cajun) Recipe - Southern.Food.com The Taste You Trust, (This setting can be changed at any time in your preferences). Most fish fry breading contains cornmeal which gives a good flavor. As a bit of trivia, the record for the largest catfish caught in Louisiana is a weigh of 110 pounds and was caught in the Mississippi River just north of Baton Rouge! In a shallow bowl, beat together the 2 eggs with kosher salt (1/2 teaspoon) and black pepper (1/4 teaspoon). Make sure they are completely coated on all sides and gently shake off any excess. Continue coating all the fish in the cornmeal/flour mixture. In a cast-iron stockpot or home-style deep-fryer, pour oil to fill halfway, and heat over medium heat until a deep-fry thermometer registers 375. And since Im trying to avoid deep-fat frying as much as possible, I oven-fried the catfish. Enriched Yellow Corn Meal (Corn Meal, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt Spices (Including Red Pepper), Natural Flavor, Monosodium Glutamate (Flavor Enhancer), Garlic, Onion and Lemon Juice Concentrate.
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